Choosing the name for a restaurant, café, or bakery is never trivial . It's simultaneously the cornerstone of a hospitality project and,...

Foodservice is evolving rapidly : between digitalization, demands for local sourcing, new nutritional expectations, and a constantly...

For those who’d rather eat out than read… Here are the 10 key takeaways: The 2.0 customer is a spoiled child. The modern consumer wants...